Puff Pastry is a flaky light pastry made from laminated dough composed of dough & butter. The gaps that form between the layers left by the fat melting are pushed (leavened) by the water turning into steam during the baking process. Our puff pastry is a flaky light pastry stuffed with mashed potato & black pepper. It tastes so delicious and so richly.
Potato Puff Pastry is often served warm as breakfast or lunch or dinner with fresh garden vegetables salad, it’s usually a part of the meal. They are the perfect make-ahead snack, appetizer, or even brunch!
Lema’s bakery Potato Puff Pastry is prepared with premium quality ingredients to meet and exceed your expectation.
Lema’s bakery products are backed. Order will be ready for pickup after 24 Hrs.
For Delivery; please contact us. Delivery charge of $5 to $10 will be added.
Ingredients: Wheat flour, butter, salt, potato, black pepper.
Storage: Keep it in refrigerator or in freezer and away from the sun.