Puff pastry is a flaky light pastry made from laminated dough composed of dough & butter. The gaps that form between the layers left by the fat melting are pushed (leavened) by the water turning into steam during the baking process. Our puff pastry is a flaky light pastry stuffed one of the best chopped spinach, mozzarella cheese and feta cheese. Its Italian tastes, so delicious and so richly.
Spinach with Mozzarella and Feta Cheese Puff Pastry is often served warm as breakfast or lunch or dinner with fresh garden vegetables salad, it’s usually a part of the meal. They are the perfect make-ahead snack, appetizer, or even brunch!
Lema’s bakery Spinach with Mozzarella and Feta Cheese Puff Pastry is prepared with premium quality ingredients to meet and exceed your expectation.
Lema’s bakery products are backed. Order will be ready for pickup after 24 Hrs.
For Delivery; please contact us. Delivery charge of $5 to $10 will be added.
Ingredients: Wheat flour, butter, salt, spinach, mozzarella cheese, feta cheese, onion, garlic.
Storage: Keep it in refrigerator or in freezer and away from the sun.