Order Preparation: Your order will be prepared on the same day or the next day after you place it.
Delivery: delivery will occur the next day, and delivery charges will be added.
Manakish pie is savory pastry popular in the Levant Eastern Mediterranean region; it is almost the Middle Eastern equivalent of homemade flatbread pizzas. Manakish pie is yeast dough, its round flattened base like pita bread and after the dough has been rolled flattened, it is pressed by the fingertips to sculpt little dips for the topping to sit in, then it’s toppings with zaatar blend, dukkah blend, feta cheese, labne cheese, ground beef, etc. by sprinkles it on the dough, and usually it’s made as pita bread size.
Lema’s bakery Feta Cheese Manakish - Pie is made is prepared by sprinkles feta cheese on manakish dough pie and then sprinkles some olive oil on the top of it, and then it’s baked in oven. Our dukkah manakish pie is made very small to be served as a small appetizer. It tastes so delicious and so richly.
Lema’s bakery Feta Cheese Manakish - Pie is often served warm as breakfast or lunch or dinner with fresh garden vegetables likes; tomatoes, cucumbers are usually a part of the meal. They are the perfect make-ahead snack, appetizer, or even brunch!
Lema’s bakery Feta Cheese Manakish - Pie is prepared with premium quality ingredients to meet and exceed your expectations.
Ingredients: Wheat flour, milk, yeast, olive oil, salt, feta cheese, olive oil.
Storage: Keep it at room temperature or refrigerate.